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How make White Rice

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INGREDIENTS

  • 1 cup of washed rice
  • 2 cups of boiling water
  • 1 clove of crushed garlic
  • 1/4 chopped onion
  • enough oil
  • salt to taste

PREPARATION MODE

  1. Sauté garlic and onion in olive oil.
  2. Put the rice and let it fry for about 30 seconds.
  3. Add the boiling water and salt.
  4. Lower the heat and cook until the water is almost dry
  5. Cover the pan and wait for about 20 minutes before serving.
  6. If you want to do more, just follow the proportions, especially water.

ADDITIONAL INFORMATION

The white rice can be the perfect accompaniment to many dishes such as chicken salami, the pot roast, the stroganoff beef, the chicken fricassee and chicken bobo .

Did you know that rice is the third most cultivated food in the world? And that most Eastern people eat rice at every meal? Even the grain is widely used in the preparation of drinks and even in sweet recipes.

Love loose rice ? Then check out this tip: do not cover the pan completely, leaving a space for steam to escape. When the rice is almost completely dry, you can remove the lid and let the water dry completely. This tip guarantees your rice is loose and delicious!

Because there is a wide variety of types of rice, this food is widely consumed worldwide and in many different ways. Therefore, there are many recipes with rice and different for all times as rice to piamontese, Greek rice, sweet rice, rice Wagoner, seasoned rice, rice with lentils, colored rice, broccoli rice, rice drover, rice with shrimp and much more at TudoGostoso!

Many people wonder if rice is fattening, but is it? Rice is a cereal, that is, a source of carbohydrates, so its consumption must be balanced for people on a diet. But don’t worry: there is brown rice, which is a healthier option for those who want to lose weight. For those who follow a low carb diet, there is cauliflower rice too!

The rice is present in many cuisines of the world and in several variations. In Italy, for example, tree rice is the secret of risotto, known here as ” rice for risotto” . In Japan, they eat rice with virtually every meal and the most consumed type is gohan rice . In India, basmati rice is made with chestnuts and spices, being a super perfumed and delicious dish.

If you want to make rice the star of lunch, how about preparing a special dish like oven rice or risotto ? These options are perfect for those who love rice and practical recipes to make!

In addition to the traditional white rice, did you know that there is also black rice and red rice? These variations are perfect for special recipes with meat and vegetables, and are common in large restaurants! source: addmagazine.eu

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